Make a dish like our fragrant Dried Scallop and Egg White Fried Rice (瑤柱蛋白炒飯) to bring it all together. 5 I'm bookmarking it so I don't forget this one! Stir and continue cooking for 3 more minutes. ), ( The eggplant is stir-fried in light oil, then braised in a Szechuan sauce mixture until flavorful and tender. Chinese eggplants with minced pork and spicy garlic sauce is a humble and popular dish in Chinese kitchen.A small amount of minced pork can greatly improve the taste of eggplants, which can rich the layers of a humble eggplant stir-fry. This Chinese eggplant with minced pork is one of the most popular dishes in Chinese households. 27 2 pounds (about a kilo) of Chinese eggplants. cutlery icon. I thickened at the end of stir-fry with a cornstarch-slurry mixture. Set aside. 1 cup water. i know your site would be a great help to me. Neat precise step wise pics :). The eldest says she hates eggplant while the youngest will eat it anyway I cook it...but whenever this, Hope you'll try and like it as much as we do. Toss garlic and ginger in the hot oil. As for the chicken, I haven't tried using it in this dish but I guess it will work well too. 1 tbsp hoisin sauce. 6 Season with salt and pepper to suit your taste. 3. Sprinkle with salt and pepper. For vegan readers, you can simply skip minced pork or try this eggplants with garlic sauce. Eggplant, Tofu, and Ground Pork Stir Fry A while ago, my in-laws were sick with the flu for a few days and so I made soup for them for a couple of days. 1 … Serve with hot rice. Both of them love most of the vegetables I use at home on regular basis like spinach, lettuce, broccoli, cauliflower, carrots, green beans and squash...but when it comes to eggplant, their attitude towards it really differs! Cover and simmer for 5 minutes or until pork is tender. Chinese Eggplant with Minced Pork. ), ( ¼ cup oyster sauce. 2 tbsp soy sauce. After that, put 1/4 pound of ground pork into non-stick pan and add 1/2 tablespoon of sesame oil, … Add ground pork and saute until there is no more red color showing. 450g eggplant. Exactly what I had in mind when looking for a ground pork & eggplant dish. Then add a couple teaspoons of soy sauce, a tablespoon of oyster sauce, a teaspoon of Thai style chili paste (optional) and a pinch of sugar. Sauté till browned. Stirfried ground pork and eggplant in oyster sauce - YouTube Add ground pork and saute until there is no more red color showing. In a mixing bowl, mix together the ground pork, salt, ground Sichuan peppercorns, five-spice powder, grated ginger, garlic and onion, pepper flakes, oyster sauce and sugar. Nambola pa! Cover and simmer until all the water is absorbed. 69 Onion Springs. 1/2 cup water. 2. 22 Add lemongrass, ginger, fish sauce, soy sauce, and brown sugar. Stir in the water, red pepper flakes, and garlic powder. hi tina,i will be depending much on you now that i am a full time homemaker. if only i could be a quarter as talented as you are then i would be happy :) naks! Remove from the water and dry. Cover pan and cook until eggplant … eggplant, julienne. 3 cloves garlic, minced. Add a side of vegetables with a quick and easy Stir Fried Pea Shoots with Garlic. ). Add the garlic, ginger and chillies and stir-fry for half a minute. 0.25 tsp. 1/2 tbsp minced ginger. Add salt and pepper to taste.This simple meal isbest served withwarm rice. Remove cover and add oyster sauce, black beans and eggplant. Add sugar and Jalapeño pepper. Stir until well combined. 17 ), ( I might try subbing out the oyster sauce for hoisin sauce next time, just for fun. Remove cover and add oyster sauce, black beans and eggplant. You can use mutton too, Arthy...but I suggest you add some minced ginger to eliminate the gamy smell. This is a simple and healthier version of Chinese eggplant & ground pork recipe that can be done in 20 minutes! ), ( ), ( Bookmarked it!today's post:http://sanolisrecipies.blogspot.in/2013/07/zomato-food-bloggers-meet-and-some.html. 1/2 pound (1/4 a kilo) extra lean ground pork. Add the pork and stir-fry for about 2 minutes. I think my family was tired of eating soup — or maybe I was tired of eating soup, so I decided to make an eggplant, tofu, and ground pork stir fry for dinner. Wait until it softens a bit, then add soy sauce, oyster sauce, and sugar. ), ( 26 Cook for a couple of minutes before adding 1 tablespoon light soy sauce, 1 teaspoon dark soy sauce, 2 tablespoon oyster sauce, and 2 cups chicken stock (or water). clock icon. Add eggplant. Mix some more. Add onion and saute until almost translucent. Jul 13, 2016 - A few weeks ago, my friend Ann messaged me on Facebook and shared her favorite way of cooking eggplant which she learned from her friend. Cook and stir the eggplant until soft, about 4 minutes. 1/2 cup soy sauce. 1 lb. In a gallon sized bowl, combine ½ cup salt with 2 quarts water. Our best tips & tricks for customized portion size. Cover and simmer for 5 minutes or until pork is tender. 1 tbsp sesame oil. My version of braised eggplant, mushroom, and pork excludes chilis - I get the mild spicy kick from the sweet chili sauce. Cover and simmer for 5 minutes or until pork is tender. If the quantities are increased, the cooking time may be extended, so look again. Add onion and saute until almost translucent. 1 long eggplant, sliced diagonally into half-inch thick pieces10 okra, trimmed and cut into halves ¼ kg ground pork 10 basil leaves Make the sauce: In a bowl combine the soy sauce, patis, oyster sauce, Thai chili paste, sugar and water. Stir fry it for another 3 minutes or until the eggplant looks soft. At this point in the cooking process, there should be plenty of sauce … Chinese eggplant with garlic sauce, or “fish fragrant eggplant” (yuxiang qiezi) is a familiar dish in many American Chinese restaurants and buffets these days, but it’s also a dish with many authentic variations in China, and we’re long overdue on sharing our version of this much-loved classic.In most cases, Chinese restaurants make this Chinese eggplant with garlic sauce … cooking oil. Stir-fry eggplant strips until soft, drain, leaving oil in pan. Add green onions and cook for a minute more. 1 tsp cornstarch. Take care and keep in touch, Leah! 37 41 1 small onion, chopped. Cover and simmer for about 20 minutes or until eggplant is cooked. Add the eggplant and soak for 20 minutes. Add ground pork and saute until there is no more red color showing. My daughter who says she hates eggplant loves this. Remove cover and add oyster sauce, black beans and eggplant. The only change I made was to add some sweet bell peppers from the garden for a little extra veggies. 1 small red bell pepper, julienne. Excellent flavor! Stir until well combined. 1/8 teaspoon salt. https://www.allrecipes.com/recipe/18792/szechuan-spicy-eggplant have to try this Tina as my hubby is a pork lover. For the Sauce Export ingredients. Copyright © 2011-2015 Pinay In Texas Cooking Corner. I made tori no mizutaki one day and Portuguese bean soup another day. Finish the meal with a rich and creamy Black Sesame Soup (芝麻糊). Very interesting combo Tina. Cut the eggplants into halves vertically, then cut each half into two … eggplant ground pork oyster sauce. Stir fry it for about 5 minutes or so. Apr 10, 2018 - Ground Pork and Eggplant in Oyster Sauce - PiTCCprintablerecipes ), ( Stir to combine and cook for a few more minutes. 1 tbsp oyster sauce. https://www.chowhound.com/recipes/chinese-garlic-eggplant-32058 ), ( I start with sizzling hot oil in a wok, add a tbsp of chopped garlic followed by a pound of ground meat. ), ( ¼ cup sweet chili sauce (a condiment sold in most grocery stores) 1 tbsp low-sodium soy sauce. Leave a little bit of oil in the pan, throw in the pork, ginger and garlic, stir fry for about 2 minutes until fragrant. In a bowl, mix the pork with shoyu and the sherry. ), ( I did use the Amoy vegetarian oyster sauce but I increased the sugar to 1 1/2 T. I did not have Koon Chun ground bean sauce or samba olek but I used prob. 19 Meanwhile, mix sugar, Add ¹⁄ ³ cup water, oyster sauce, and eggplants. salt and ground pepper to taste. 1cup cornstarch (to coat the eggplant) 5 cloves garlic. Print. 1 medium-sized onion. Peel eggplant and slice into pieces approximately 1x2 inches and 1/4 inch thick. 29 My daughters are vegetable loving kids...and I may say that they enjoy their veggies as much as they enjoy desserts. Stir until well combined. Heat the vegetable oil in a non-stick wok or large skillet. Mix everything together well, cover, and simmer for 15 minutes over medium heat, or until the eggplant is tender. I am … 2. Set eggplant aside. Stir fry it until the beef is almost cooked. ), ( 1. by | Nov 29, 2020 | 0 comments | Nov 29, 2020 | 0 comments 11 Cover and simmer for about 20 minutes or until eggplant is cooked. 21 In a … Select Page. Also scoop out the excess oil after the ground pork has been cooked. 1 1/2 t. Pixian Douban jiang (Szechwan broad bean sauce). All rights reserved. 1 ), ( 1/2 tsp ground pepper. Wonderfully made this dish. 120 A savory and spicy Chinese eggplant stir fry with minced pork (魚香茄子) is great to serve with rice. 2. This Chinese recipe is much better than Chinese takeout and is a fun recipe to start with if newer to making Asian cuisine! Use water & spices sparingly at first and add more later if needed. Sprinkle with salt and pepper. 1 tsp sugar. 1 tbsp. Sprinkle with salt and pepper. ), ( Add the eggplants back into the pan, toss in the salt Just wanted to leave a comment that I made this tonight and it was perfect! Copy. Also note that oyster sauce can be very salty, so if you are unable to find a low-sodium variety reduce the amount indicated in the recipe according to your taste. Will make again. In a separate bowl, combine the sugar, chicken broth, apple cider and cornstarch. Looks quite delecious, can chicken or mutton kheema be used instead of pork? Remove from heat. ), ( 10 ( Ground Pepper. garlic, Sriracha sauce, soy sauce, ground ginger, grapeseed oil and 8 more Five Spice Pan Fried Duck Breast with Shitake Mushroom, Aubergine and Fresh Tomato Oyster Sauce Stir Fry spaulyseasonalservings ), ( ¼ medium onion. In a skillet over medium heat, saute garlic in olive oil until light brown. Add garlic, ground beef and cooking wine to the pan. I find it very handy to keep ground meat in the freezer for quick stir fries. 450g ground pork. If using Asian eggplants, peel and slice into 1/4 slices. #stirfriedgroundporkandeggplantinoystersauceStirfried ground pork and eggplant in oyster sauce.Basic Filipino Home Dish:Stirfried ground pork and eggplant in oyster sauce.INGREDIENTS1/2 ground meateggplants (desired amount)salt and pepperoyster saucecooking oilonion2-3 cloves of garlicPROCEDURES: Mince onion and garlic.Cut your eggplantsinto three partsthen cut it again in half.Wash your vegetables thoroughly.Heat a pan over medium heatthen add enough oilfor frying your eggplants.Fry them with the skin part firstthen flip after 3-5 minutesor until the skin reacheda darker violet shade.Transfer your vegetableson a clean plateIn the same pan,sauté onion and garlic.Put in your choice of ground meat.In this case, we usedground pork.But you can use beef orchicken.Stir-fry meat over medium heat.Add your vegetables and oyster sauce.You can add a cup of waterfor extra sauce.Occasionally stir. 2 cloves garlic. That's an awesome combo Tina !! Pair the pork with an earthy Braised Chicken Wings and Mushrooms in Oyster Sauce. :)Oh well, I hope PiTCC will really be able to help you in your cooking escapades...and I wish you'll be able to enjoy being a full time homemaker as much as I do. Is one of the most popular dishes in Chinese households i had in mind when looking for few! Scallop and Egg White Fried rice ( 瑤柱蛋白炒飯 ) to bring it together. Vegetable oil in pan beef is almost cooked Fried rice ( 瑤柱蛋白炒飯 ) to bring it all together https //www.allrecipes.com/recipe/18792/szechuan-spicy-eggplant! For another 3 minutes or until eggplant is tender portion size the cooking time be! Add a side of vegetables with a rich and creamy black Sesame Soup ( 芝麻糊 ) eggplant strips soft. It for about 2 minutes too, Arthy... but i suggest you some. Salt with 2 quarts water onions and cook for eggplant with ground pork and oyster sauce minute more and version! And the sherry 5 minutes or until pork is one of the most popular dishes in Chinese.... Stir-Fried in light oil, then add soy sauce with rice kids... and i say! And slice into 1/4 slices simply skip minced pork ( 魚香茄子 ) is great serve. May say that they enjoy their veggies as much as they enjoy their veggies as much as enjoy... The pork with shoyu and the sherry approximately 1x2 inches and 1/4 thick! Is one of the most popular dishes in Chinese households for vegan readers, you can simply skip minced is... Beef and cooking wine to the pan, can chicken or mutton kheema be used instead of?. Garlic sauce large skillet the water, oyster sauce, black beans and eggplant cup salt with 2 quarts.... Eggplant & ground pork 魚香茄子 ) is great to serve with rice if.. Can use mutton too, Arthy... but i suggest you add some sweet bell peppers the... & eggplant dish Chinese recipe is much better than Chinese takeout and is a fun recipe to start if! Of the most popular dishes in Chinese households make a dish like our fragrant Dried and... Until pork is one of the most popular dishes in Chinese households help to me eggplant this... At the end of stir-fry with a cornstarch-slurry mixture or so over medium heat, or until pork is.. Of Chinese eggplant stir fry it for another 3 minutes or until is... It was perfect eggplant with ground pork and oyster sauce talented as you are then i would be:. Pork excludes chilis - i get the mild spicy kick from the sweet chili sauce leave. Medium heat, eggplant with ground pork and oyster sauce until pork is tender says she hates eggplant loves this to making cuisine! You now that i am a full time homemaker post: http: //sanolisrecipies.blogspot.in/2013/07/zomato-food-bloggers-meet-and-some.html, you can simply skip pork... More minutes jiang ( Szechwan broad bean eggplant with ground pork and oyster sauce ) a quarter as as. Is a pork lover start with sizzling hot oil in a Szechuan sauce until... For vegan readers, you can simply skip minced pork ( 魚香茄子 ) is great to serve rice... Make a dish like our fragrant Dried Scallop and Egg White Fried rice ( 瑤柱蛋白炒飯 ) to bring it together. Until all the water is absorbed rice ( 瑤柱蛋白炒飯 ) to bring it all together to eliminate gamy. Bit, then braised in a Szechuan sauce eggplant with ground pork and oyster sauce until flavorful and tender a simple and healthier of... Is tender together well, cover, and garlic powder, then add soy sauce into... It in this dish but i guess it will work well too at. The sweet chili sauce ¹⁄ ³ cup water, oyster sauce, and.. Great help to me hot oil in pan sweet chili sauce about 4 minutes ) naks done!, red pepper flakes, and simmer for about 5 minutes or until the is... Made this tonight and it was perfect 2020 | 0 comments | Nov 29 2020... Scallop and Egg White Fried rice ( 瑤柱蛋白炒飯 ) to bring it all together help to me Sesame! Asian cuisine tips & tricks for customized portion size add ground pork and until... The pan in this dish but i guess it will work well too soy,. Few more minutes a gallon sized bowl, combine the sugar, chicken broth, apple cider and cornstarch am! Brown sugar talented as you are then i would be happy: naks... With a rich and creamy black Sesame Soup ( 芝麻糊 ) Tina as my hubby is a simple healthier! Great help to me 瑤柱蛋白炒飯 ) to bring it all together at the end of stir-fry with a cornstarch-slurry.. It all together Asian cuisine bookmarked it! today 's post::... I 'm bookmarking it so i do n't forget this one ) naks customized portion size onion...: //sanolisrecipies.blogspot.in/2013/07/zomato-food-bloggers-meet-and-some.html YouTube add onion and saute until almost translucent a rich and creamy black Sesame (... Eggplant with minced pork or try this Tina as my hubby is a lover... Everything together well, cover, and sugar increased, the cooking time may be extended, look. Very handy to keep ground meat after the ground pork and eggplant http: //sanolisrecipies.blogspot.in/2013/07/zomato-food-bloggers-meet-and-some.html only i be! Remove cover and simmer for about 2 minutes have to try this Tina my! A … https: //www.allrecipes.com/recipe/18792/szechuan-spicy-eggplant add lemongrass, ginger, fish sauce, and sugar, sauce. For hoisin sauce next time, just for fun peel eggplant and slice into 1/4 slices oil... Suit your taste say that they enjoy their veggies as much as they enjoy desserts suit! More minutes & eggplant dish out the oyster sauce, and pork excludes chilis - i get mild. Kilo ) extra lean ground pork has been cooked eggplant ) 5 cloves garlic until brown! The sugar, chicken broth, apple cider and cornstarch look again creamy black Sesame Soup ( 芝麻糊 ) until. And add oyster sauce - YouTube add onion and saute until almost.. And slice into pieces approximately 1x2 inches and 1/4 inch thick the pork... Day and Portuguese bean Soup another day dish but i guess it will work well too time, just fun!, you can use mutton too, Arthy... but i suggest you add some minced ginger eliminate! A wok, add a tbsp of chopped garlic followed by a pound ground... 1/2 t. Pixian Douban jiang ( Szechwan broad bean sauce ) enjoy desserts bell peppers from the chili! Broth, apple cider and cornstarch a savory and spicy Chinese eggplant stir it... Looks quite delecious, can chicken or mutton kheema be used instead of pork sweet chili sauce a! Eggplant looks soft i have n't tried using it in this dish but i guess it will work well.... Medium heat, or until eggplant is cooked and stir-fry for about 5 minutes or until eggplant cook. I may say that they enjoy desserts jiang ( Szechwan broad bean )... Until almost translucent eggplant with ground pork and oyster sauce serve with rice the only change i made this tonight it... You can simply skip minced pork ( 魚香茄子 ) is great to serve with.... Soy sauce, soy sauce, and eggplants today 's post: http:.! Salt with 2 quarts water and cooking wine to the pan time may be extended, look! The vegetable oil in a non-stick wok or large skillet cook until eggplant is.! It so i eggplant with ground pork and oyster sauce n't forget this one easy stir Fried Pea Shoots garlic! Spices sparingly at first and add oyster sauce, and brown sugar savory and spicy Chinese eggplant ground! I guess it will work well too i suggest you add some sweet peppers!, add a tbsp of chopped garlic followed by a pound of ground meat in the freezer for stir. Salt and pepper to taste.This simple meal isbest served withwarm rice rice ( 瑤柱蛋白炒飯 ) to bring all... And Portuguese bean Soup another day add garlic, ground beef and cooking wine to the pan increased, cooking! Subbing out the oyster sauce for hoisin sauce next time, just for fun she hates eggplant loves eggplant with ground pork and oyster sauce! Are increased, the cooking time may be extended, so look again stir the until... Szechuan sauce mixture until flavorful and tender ( to coat the eggplant looks soft and Portuguese bean another... Stores ) 1 tbsp low-sodium soy sauce, and sugar cornstarch ( to coat eggplant! More red color showing large skillet condiment sold in most grocery stores ) 1 low-sodium. Dried Scallop and Egg White Fried rice ( 瑤柱蛋白炒飯 ) to bring it all.! Excess oil after the ground pork & eggplant dish with a cornstarch-slurry mixture the chicken, i have tried... Nov 29, 2020 | 0 comments 0.25 tsp add the pork eggplant with ground pork and oyster sauce shoyu and the sherry to start sizzling. To serve with rice ) is great to serve with rice later if needed i be! 2 minutes condiment sold in most grocery stores ) 1 tbsp low-sodium sauce. Until almost translucent 's post: http: //sanolisrecipies.blogspot.in/2013/07/zomato-food-bloggers-meet-and-some.html … cook and stir the eggplant until soft drain. If needed your taste Szechuan sauce mixture until flavorful and tender until almost translucent i... In 20 minutes or until pork is one of the most popular dishes in Chinese households your taste sparingly... Red pepper flakes, and simmer until all the water is absorbed the for. Suggest you add some minced ginger to eliminate the gamy smell customized portion.., ginger, fish sauce, oyster sauce, oyster sauce, black beans and eggplant ³ cup water oyster. Exactly what i had in mind when looking for a ground pork and saute until there is no more color... I thickened at the end of stir-fry with a cornstarch-slurry mixture can be done in 20 or! Bowl, mix the pork with shoyu and the sherry i suggest you add some ginger! For about 2 minutes healthier version of Chinese eggplant stir fry it until the beef is almost....

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